Description

Sonoma Coast

very balanced and unassuming

Junichi Fujita 2026

Szechuan peppercorn

yet with depth and texture

2024 Artemis Karamolegos "Kouloura" Assytiko Hanabi Beer Sonoma Coast"The Artemis Karamolegos Winery 2024 Santorini Kouloura offers aromas of elderflower, chamomile, mountain herbs and candied lemon drop framed by a distinctly chalky mineral character reminiscent of a freshly erased classroom chalkboard. Made from 90% Assyrtiko with 10% Athiri and Aidani, the wine is fresh, linear and nicely focused. However, it is less complex than the estate's upper tier bottlings and feels somewhat lean on the finish, showing less

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