Designed with a sharp stainless steel wheel

Freezer-safe and oven-safe up to 200°C

the dream to master the intricate art of panettone has fueled our journey

Pasta Madre maintenance and preparation:Transition from liquid sourdough to a dry starter with detailed insights into temperature control

Forged from high carbon stainless steel (14N28) for superior sharpness and durability

stainless steel bowl Pastry Brush Designed with a sharp stainlessTake control of your dough prep. This stainless steel mixing bowl is engineered specifically for the mechanics of sourdough baking. The integrated, non slip silicone base anchors the bowl to your countertop, allowing you to aggressively mix, stretch, and fold your dough with one hand without the bowl sliding away. Heavy duty, durable stainless steel built for daily use. Integrated silicone bottom ensures complete stability during heavy mixing.