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Description

størkner til en hård

they are not as hot as other kinds of peppercorn

Indisk: Post

Dens duft og smag minder om anis men er kraftigere og mere dominerende

Dried ginger is great for flavouring curries and stews

Panch Phoron, hel Brun størkner til en hårdOrganic Panch phoron is traditionally used to make flat breads such as naan, and also complements beef curry, fish, lentils, shukto and a variety of different pickles. Dry roast and cool before use.

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