Fermentation on whole bunches at low temperature to preserve the freshness and aroma of the grapes

sweet and well spiced

Grape(s): Sauvignon Blanc

2/3 carbonic maceration for 15 days followed by 1 year in barrique

Grape(s): Grenache

Vermouth Moderne "Summer - raspberry" vis på webshop Fermentation on whole bunches atProduced by The Clumsy Bear Type: White vermouth 75cl 17. 5% The classic cardamom is back in Sommer, which also characterizes the other Vermouth Moderne. Here spiced with citrus, lemon verbena, juniper and coriander seeds and lots of quince. Can be enjoyed plain with a slice of lemon and ice or top it with grape soda or tonic.