Description
lavet på Grenache og Cinsault
‘blåmuslinger’ (blue mussels) grow slow to acquire a particularly fine taste and texture
It has a more intense sweetness
The grapes are spontaneously fermented with whole bunches for three weeks
Does not come with a frame
NV Crémant du Jura Blanc de Noirs Agricolea lavet på Grenache og CinsaultThis Blanc de Noirs from Jura is made exclusively from Pinot Noir from Domaine Tissot.
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