The wine is fermented with natural yeast in concrete and has had a long maceration before being aged for 36 months in large Slavonian barrels

The grapes for this Barbaresco come from the Montefico cru vineyard in Barbaresco

G Benda is composed of grapes from several of the winery's high-altitude vineyards

they develop more slowly and have an even greater aging potential

men vil absorbere træet med tiden

Ronc Plâtat Friulano Pavoni DOC 2024 Rosévin The wine is fermented withElegant fragrance with a bouquet of white flowers, nectarine, and a hint of mint. The taste reveals both fresh minerality and delicious fruit, with a touch of spices and perfume. The crisp acidity adds a freshness that makes your mouth water! The finish has an impressive length, leaving a salty mineral sensation that slowly fades. Remarkable depth, concentration, and balance, promising a long and positive development over time. Ronc Platt presents