Ebi usuyaki - sprøde riskager med rejesmag - 70 gr たくあん Mirin is a sweet rice

Description

Mirin is a sweet rice wine that is widely used for cooking in Japan

It is made from local ingredients

The style is light and fruity

eaten on fried meat

Shiro-Dashi is an alternative to Tsuyu when you don't want to add dark color to your dish

Ebi usuyaki - sprøde riskager med rejesmag - 70 gr たくあん Mirin is a sweet riceThese light and crispy rice cakes, which in this variant are with shrimp flavor, are a hit when feeling peckish or as an accompaniment to a cup of coffee or tea in the afternoon. Country of origin: Japan

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