Passata (tomatoes

venison stroganoff (AT)

783 kcal / 712 kJ

Saturated fatty acids: 10

premium fish sauce (fish extract [FISH]

Kalbshackbraten mit Härdöpfelstock ⚖️ Fleischgericht Passata (tomatoesPortion: 470g Nutritional values per 100g Energy: 523 kJ 125 kcal Fat: 6. 7 g Saturated fatty acids: 3. 1 g Carbohydrates: 8. 8 g Sugar: 1. 5 g Protein: 6. 2 g Salt: 1. 0 g Ingredients Potatoes, meatloaf veal (veal [CH], white bread [WHEAT FLOUR, yeast, salt], FULL CREAM, EGGS, CELERY, onions, MUSTARD [table vinegar, MUSTARD SEEDS, iodized cooking salt, sugar, spices], herbs, butter [MILK], table salt, parsley, pork caul fat [CH], spice mixture