This cheese goes well with cold cuts

7 mg 50% 1

Dissolve 30 g of the powder (1 level measuring spoon = 2 heaped tablespoons) in 250 ml of water in a shaker

Fat content (saturated fatty acids) 6

Its pleasant lemon scent makes cleaning more enjoyable and leaves your rooms smelling fresh

MALtose 1hydrat - rein 100g WARCHEM Resveratrol (japanischer Staudenknöterich) This cheese goes well withTechnical information about chemical reagents: Reagent name: D (+) Maltose monohydrate Chemical name: MALTOSE 1 Hydrate Synonyms: Maltose monohydrate Quality: pure Molecular formula: C12H22O11 H2O Molar mass: 360. 32 g mol EG Nummer: 200 716 5 CAS number: 6363 53 7 Content: 95% Type: other Appearance Form: white powder Packaging: plastic container Shelf life: minimum 24 months from delivery of goods Examples of professional applications in various