maceration method and the blending method (which is mostly used only for Champagne)

A truly very balanced Cabernet Sauvignon

Die komplexen und üppigen Noten folgen am Gaumen und unterstreichen die Qualität

as well as quinoa salad with fresh herbs

has resulted in a wine of exceptional quality

Cabernet Sauvignon Cellar Selection 2023 Backsberg Family Wines maceration method and the blendingTasting notes The Cabernet Sauvignon Cellar Selection 2023 from the Winery Kleine Zalze is medium bodied with aromas of cherry and currant. Its elegant character is also thanks to the long maceration and aging in second and third fill French oak. For this reason, this Kleine Zalze Cabernet Sauvignon Cellar Selection is a very balanced, concentrated, and full bodied red wine. Grape variety Cabernet Sauvignon Originating in Bordeaux, France, Cabernet