il whisky si presenta complesso

following a process that preserves the organoleptic qualities of the ingredients

Al palato si rivela morbido ma deciso

The finish is soft and rounded

it pairs magnificently with grilled red meats

Balfegó ventresca di tonno rosso in olio di oliva 230 g SENZA LATTOSIO il whisky si presenta complessoThe Balfeg company is dedicated to the fishing and marketing of bluefin tuna and launches a gourmet preserve made from a very special part of this gastronomic delicacy: the belly area (ventresca) . This part of the bluefin tuna is particularly red and tender. The Balfeg bluefin tuna belly comes from wild tuna fattened off the coast of L'Ametlia de Mar and fed exclusively on blue fish (fatty fish). In this way the tuna are taken from the sea once they