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Description

Excellent with red meats and mature cheeses

Hard cheese made from pasteurized cow's milk aged in wine

On the palate it is delicate and persistent

Aromatic and structured white wine

Infuso naturale a base di grappa trentina e radice di felce selvatica

Vino rosso Pinot Nero Franz Haas salse Excellent with red meats andRed wine characterized by intense notes of raspberries and aromas of undergrowth, it presents itself to the palate fresh and lively, with a full finish almost vanilla. Excellent to pair with roast game and red meats. 13% vol.

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