during which 75% of the wine is aged in oak barrels and the remainder in Tava

minerality

Pinot Grigio Sialis is produced only in particular years with a careful selection of bunches and with very low yields

fermentazione spontanea in barriques usate di diverse tonnellerie

Si tratta degli autoctoni Vermentino Nero

Dessous de Table 2023 Catherine Riss Riesling during which 75% of theAn assembly of Pinot Auxerrois and Sylvaner in equal portions, the whole bunches are pressed directly together slowly for 6 hours, the juice settles overnight before being racked into old barrels where it rests for 12 months. A wine with superb mineral tension and great fruit.