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Description

con maceración total de 23 días y añejamiento en barrica americana nueva durante 15 meses

Enólogo                                                    Fernando Mendoza

Notas a frutos del bosque

Un método que activa la crianza y dota al brandy de un carácter añejo característico

Carnes: Ideal para acompañar carnes a la parrilla o al carbón

Champagne Ayala Le Blanc de Blancs 750 ml Barrica 13 meses con maceración total de 23

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