Description

MOLDE GEL 12 CREMINO

MOLDE SF004 SEMI ESFERA Ø50

de sabores intensos

MEDIDAS: 120 X 33 X 36 mm

MOLDE SQ059 DONUTS NEGRO 60 X 40 CM

EL GRAN MANUAL DEL CHOCOLATERO MULTIFUNCIONAL MOLDE GEL 12 CREMINOLIBRO EL GRAN MANUAL DEL CHOCOLATERO FORMATO: 24,5 X 32 CM IDIOMA: ESPAOL AUTOR: MELANIE DUPUIS EDICION: 2017, 336 PAGINAS Las tcnicas bsicas para trabajar el chocolate, fundirlo, atemperarlo y moldearlo. Las recetas impescindibles para elaborar toda una variedad de bombones, tartas, pasteles grandes y pequeos, bizcochos, etc. Glaseado crocante, ganache cremosa, ganache montada, pasta choux, bombones baados de ganache, bombones baados con avellana y

Exchange/Return Notes

We offer a 30-day return/exchange service after receiving.
Final sale items are not eligible for returns or exchanges.
To process your return/exchange, please contact us at [email protected]
Please click here for more details>>> Return & Exchange Policy

You may also like

recommand products