US$ 108.00
Cured by hand for 20 months
* Traditional recipe
rice and broth to make a Valencian Paella for 2 guests
* Traditional recipe from Valle de los Pedroches
* Great value for money
brandy mascaro narciso ibérico Cured by hand for 20Weinkeller: Mascar Gebiet: Catalua Ursprungsbezeichnung: Peneds Typ: Brandy, 60 Monate im Barrel Traubensorten: Ugni blanc Alkoholgehalt: 40,0%
US$ 108.00
US$ 175.00
US$ 87.00
US$ 121.00
US$ 126.00
US$ 236.70
US$ 99.00
US$ 127.99
US$ 132.50
US$ 118.00
US$ 149.50
US$ 87.00
US$ 147.00
US$ 133.00
US$ 249.00
US$ 206.10