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Description

End-of-meal pairing with a cheese course or dark chocolate dessert

How to Drink Ramey Claret

Taste: The entry is silky with a gentle sweetness reminiscent of wheat crisps

Introducing wine newcomers to Italian sparkling styles without overwhelming tannin or dryness

their still Chardonnay from Los Carneros draws on vineyards planted in shallow clay soils cooled by persistent Pacific fog funneling through the Petaluma Gap

Allegrini Amarone della Valpolicella 2019 zinfandel End-of-meal pairing with a cheeseAllegrini Amarone della Valpolicella 2019 is a full bodied Italian red wine from Veneto's Valpolicella region, produced using the traditional appassimento grape drying method at 15. 5% ABV. The blend of 45% Corvina Veronese, 45% Corvinone, 5% Rondinella, and 5% Oseleta delivers concentrated fruit intensity with remarkable structural elegance. Scoring 94 points from James Suckling, 93 points from Wine Enthusiast, and 93 points from Robert Parker's Wine

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