US$ 165.00
Total weight (including the sheath): 640g(22
Rosewood Handle
allowing it to smoothly grip the cork and release air for easy removal
thickness 26mm
670g (including sheath)
"YOSHIKAZU TANAKA" Sakai Motokane (Yanagiba / Sashimi Knife) Shirogami Steel No.2, 210mm with Wooden Case Grass Shears Total weight (including the sheath):"YOSHIKAZU TANAKA" Sakai Motokane (Yanagiba Sashimi Knife) Shirogami Steel No. 2, 210mm with Wooden Case Three HONMAMON Stars (link) Made in Japan! (At that famous Sakai) Handmade by Sakai Craftsman! For professional chef. Traditional Japanese Kitchen Knives Japanese food continues to attract attention in the world today, and the tools to prepare such food are also gaining high recognition and attention. Since even the simple act of cutting completes
US$ 165.00
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