RED PLUM | RASPBERRY | CHERRY | FOREST FLOOR

and grilled peach leads to a lovely entry magnified by a swath of jasmine and dried ginger

PEACH | CITRUS | FLINTY MINERALITY

BRIGHT BUT RICH | RED FRUIT | BLACK PEPPER

COOKED AGAVE | BLACK PEPPER | MINERAL

CRAGGY RANGE 'TE MUNA' MARTINBOROUGH SAUVIGNON BLANC, NEW ZEALAND 2024 Varietal_Ugni Blanc RED PLUM | RASPBERRY |FRESH & DRINKABLE LIME LEAF SALINE ACIDITY What the Pros Say: Wine Spectator 94 Points: "Fresh and precise, with lime, mango and passion fruit notes that are accented by crunchy sea salt, litsea oil, dried chamomile and fresh lemon zest on a mouthwatering, fleshy frame. Drink now. (7 10 24)"