Description
Alcoholic fermentation is done with native yeasts after which the wine goes through malolactic in American oak
the 2016 Chateauneuf du Pape La Muse tank sample carries a hint of fresh herbs upfront for freshness but also plush black cherry fruit
A tad sickly
a refined mousse
This very serious effort will benefit from extended keeping
Miani, Rosso Vintage:2022 Alcoholic fermentation is done withNA
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